구인NSW
commis chef - Sushi
Commis Chef – Sushi | Japasu By Sang<div><br></div><div>About Us</div><div><br></div><div>Japasu By Sang is looking for a passionate and dedicated Sushi Commis Chef to join our energetic kitchen team. We take pride in delivering exceptional dining experiences and fostering a collaborative, high-standard environment.</div><div><br></div><div>Key Responsibilities</div><div><br></div><div>Assist the Sushi Chefs with daily food preparation, ingredient setup, and kitchen prep work.</div><div>Maintain strict standards of food safety, hygiene, and kitchen cleanliness.</div><div>Support smooth service flow during high-volume dining hours.</div><div>Work closely with team members to uphold quality, consistency, and presentation standards.</div><div>What We Are Looking For</div><div><br></div><div>Strong Team Player: Highly values teamwork, effective communication, and a positive attitude.</div><div>Passionate & Driven: Eager to learn, grow, and hone skills in authentic sushi prep and Japanese cuisine.</div><div>Reliable & Responsible: Strong work ethic with high attention to detail and consistency.</div><div>Relevant Experience: Prior kitchen or prep experience in Japanese cuisine/sushi is preferred, but a willingness to learn is essential.</div><div>What We Offer</div><div><br></div><div>Opportunities for growth and skill development under experienced chefs.</div><div>A supportive, fast-paced, and positive team environment.</div><div>Competitive compensation based on experience.</div><div>How to Apply</div><div><br></div><div>If you are enthusiastic, reliable, and ready to contribute to our team, apply now with your resume or email us directly at info@bysang.com.au.</div>
